Traditional Oaxacan Cuisine
$MXN1400 per person
About the instructor
Hello, I am Jazmin. Born and raised in the vibrant state of Oaxaca, I am deeply connected to the traditions, flavors, and stories of my culture. As a proud Oaxaqueña with a profound love for food and the rich heritage of my homeland, I’ve dedicated my life to sharing the beauty of Mexican culture with the world. Through my cooking classes, I invite you to experience not just the recipes, but the soul of Oaxaca. From learning to make handmade tortillas to understanding the deep cultural significance of mole, I strive to create an authentic and unforgettable culinary journey for each guest.
About the cooking experience
Includes:
- Three traditional Dishes: Learn to prepare authentic Oaxacan meals.
- Fresh, local ingredients: Sourced directly from Oaxaca’s markets.
- Flavored Water: Refresh yourself with a traditional drink made from fresh fruits.
- Coffee or chocolate
- Dessert: Indulge in a sweet treat to complete your meal.
- Hands-On Guidance: Every step is explained with care, including the cultural stories behind each dish.
- Personalized menus: Adapted to your preferences, with vegetarian options or adjustments for specific dietary needs.
What to Expect
Pick-Up and Arrival
Your day begins with a convenient pick-up from your location at 10 AM / 5PM. We’ll drive you to Bacocho ( from Monday to Friday) or La Punta (on Saturdays), some charming neighborhoods of Puerto Escondido. 🛻
Welcome and Introduction
Upon arrival, you’ll be welcomed by Jazmin. She’ll introduce you to the ingredients you’ll be using and give an overview of the dishes you’ll be preparing. This is a great time to ask questions and get excited about the cooking process ahead.
Hands-On Cooking
Roll up your sleeves and get ready to cook! You’ll start by preparing the ingredients, from chopping vegetables to grinding spices. Under Jazmin’s expert guidance, you’ll learn to make traditional mole, a rich and flavorful sauce made with a variety of chilies, spices, and chocolate. Next, you’ll prepare tamales, a classic Oaxacan dish made with masa dough filled with meats, cheeses, or vegetables, and wrapped in corn husks. 🌶️
Enjoy Your Meal
After all your hard work in the kitchen, it’s time to sit down and enjoy the fruits of your labor. Share a delicious meal with Jazmin and your fellow participants, savoring the authentic flavors of the dishes you’ve created. This is a wonderful opportunity to relax, chat, and make new friends. 🍽️
Return Journey
After a satisfying meal and some great conversations, we’ll drive you back to Puerto Escondido, arriving around 1 PM / 8PM. You’ll leave with a full stomach, new cooking skills, and wonderful memories of your day!
What to Bring? 🎒
To ensure you have the best experience possible, we recommend bringing the following items:
- Comfortable Clothing: Wear something comfortable that you don’t mind getting a little messy in the kitchen.
- Camera: Capture the beautiful moments and delicious dishes you create. 📸
Why Choose Us? 🌟
Authentic Experience
Our tour offers a truly authentic Oaxacan cooking experience. You’ll learn traditional recipes and techniques directly from a local expert. This is a unique opportunity to delve into the heart of Oaxacan cuisine and culture. 🍴🌮
Small Group Sizes
We keep our group sizes small to ensure a personalized experience. You’ll get plenty of one-on-one time with Jazmin, making it easier to learn and ask questions. Small groups also make for a more intimate and enjoyable cooking experience. 👥💬
Expert Guides
Our guides are knowledgeable and passionate about Oaxacan cuisine. They’ll provide insights and context throughout the tour, enhancing your understanding and appreciation of the dishes you’re preparing. 📚🎓
Convenient and Comfortable
We take care of all the logistics, from pick-up to drop-off, so you can focus on enjoying your day. Our comfortable transportation and friendly staff ensure a hassle-free and enjoyable experience. 🚐🌟
Cultural Immersion
This tour goes beyond cooking; it’s a cultural immersion. You’ll learn about the history and traditions behind the dishes, gaining a deeper understanding of Oaxacan culture. Jazmin’s stories and insights make this more than just a cooking class – it’s a journey into the heart of Oaxaca. 🌎📜
Join Us for an Unforgettable Experience! 🌶️🍴
Ready to embark on a culinary adventure? Book your Traditional Oaxacan Cuisine Tour in Puerto Escondido today and get ready for a day of delicious food, cultural insights, and unforgettable memories. Whether you’re a seasoned cook or a complete beginner, this tour offers something for everyone. Don’t miss out on this unique opportunity to experience the rich flavors and traditions of Oaxacan cuisine. We look forward to cooking with you! 🍽️🌟
FAQ (Frequently Asked Questions)
What is the Traditional Oaxacan Cuisine Tour? 🌮
The Traditional Oaxacan Cuisine Tour is an immersive and interactive cooking experience where you can learn to prepare traditional Oaxacan dishes like mole and tamales. The tour is guided by Jazmin, a born and raised Oaxaquena.
How much does the tour cost? 💰
The tour costs $MXN1400 per person.
What is included in the tour price? 📦
The tour price includes:
- Hands-on cooking experience with Jazmin
- All ingredients and cooking materials
- A delicious meal of the dishes you prepare
- Round-trip transportation from your location in Puerto Escondido
What are the tour highlights? ⭐
- Meeting Jazmin, a local culinary expert
- Learning to cook traditional Oaxacan dishes from scratch
- Using fresh and authentic local ingredients
- Immersing yourself in Oaxacan culture and culinary traditions
What should I bring to the tour? 🎒
- Comfortable clothing
- Hat and sunscreen
- Water bottle
- Camera
- Cash for any local purchases
How long is the tour? ⏳
The tour lasts approximately 3 hours. It starts at 10 AM / 5PM with pick-up from your location and concludes around 1PM / 8PM with your return to Puerto Escondido.
What is the itinerary for the day? 📅
- Pick-Up and Arrival: Pick-up from your location at 10 AM / 5PM
- Welcome and Introduction: Introduction to the ingredients and overview of the dishes to be prepared.
- Hands-On Cooking: Cooking traditional Oaxacan dishes under Jazmin’s guidance.
- Enjoy Your Meal: Share and enjoy the dishes you’ve prepared.
- Return Journey: Drive back to Puerto Escondido, arriving around 2 PM.
Why should I choose this tour? 🌟
- Authentic Experience: Learn traditional recipes and techniques directly from a local expert.
- Small Group Sizes: Personalized experience with plenty of one-on-one time with Jazmin.
- Expert Guides: Knowledgeable guides provide insights and context throughout the tour.
- Convenient and Comfortable: All logistics are handled for you, ensuring a hassle-free experience.
- Cultural Immersion: Learn about the history and traditions behind the dishes, gaining a deeper understanding of Oaxacan culture.
How do I book the tour? 📞
You can book the Traditional Oaxacan Cuisine Tour by clicking the booking link on our website or contacting us directly. You need at least 3 participants to be able to book this tour.
Can beginners join the tour? 🍳
Absolutely! Whether you’re a seasoned cook or a complete beginner, this tour offers something for everyone.
Is transportation included? 🚐
Yes, round-trip transportation from your location in Puerto Escondido is included in the tour price.
What kind of food will we be making? 🍽️
You will be making traditional Oaxacan dishes such as mole, a rich and flavorful sauce, and tamales, a classic dish made with masa dough filled with various ingredients and wrapped in corn husks.
Can I make a reservation for a group? 👥
Yes, we welcome group reservations. We need a minimum of 3 people in order to run the tour. Please contact us in advance to arrange a booking for larger groups.
What happens if I need to cancel my booking? ❌
Please refer to our cancellation policy on the website or contact us directly for more information about cancellations and refunds.
What if I have dietary restrictions? 🥗
Please inform us of any dietary restrictions or allergies when booking the tour, and we will do our best to accommodate your needs.
Book your Traditional Oaxacan Cuisine Tour today and embark on a culinary adventure in the heart of Oaxaca! Click here to book now. 🌶️🍴
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Departure
Pick up at the location of your choice -
Departure Time
10AM o 5PM -
Return Time
1PM - 8PM -
Included
DrinksMealsTransportation/Car -
Not Included
GoPro VideosOne funny giftPersonal GuidePhoto shooting
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Menu 1
- Sopes or Memelas – Corn masa cakes topped with beans, cheese, and salsa.
- Enmoladas – Tortillas filled with chicken or cheese, covered in rich mole sauce.
- Tacos Dorados – Crispy fried tacos filled with potatoes and covered guacamole.
- Fried Plantains – Sweet, caramelized fried plantains
Menu 2 (perfect for vegetarians)
- Quesadillas with Squash Blossoms – Handmade tortillas filled with cheese and fresh squash flowers.
- Tacos Dorados – Golden, crunchy tacos with flavorful fillings.
- Mango Ceviche – A refreshing seafood dish with a tropical twist.
- Fried Plantains – Sweet, caramelized fried plantains
Menu 3
- Sopes or Memelas – Traditional corn masa bases with tasty toppings.
- Quesadillas with Squash Blossoms – Handmade tortillas filled with cheese and fresh squash flowers.
- Tamales – Soft, steamed masa pockets filled with savory or sweet ingredients, wrapped in banana leaves or corn husks for a rich, earthy flavor
- Fried Plantains – Sweet, caramelized fried plantains
Menu 4 (Dinner)
- Tacos Dorados – Crispy fried tacos filled with savory goodness.
- Pozole – A hearty hominy soup with pork and garnishes.
- Fruit Punch – A warm, spiced drink with seasonal fruits.
Free Pickup Area👇
Pickup is included inside the white area of the below image. Staying outside this area ? No worries, we'll pick you up for an extra cost. Please contact us to get your quote !
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